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MONTE ETNA D.O.P. OLIO EXTRAVERGINE DI OLIVA
$20.00
Sicily's Volcanic Treasure
High on Mount Etna, olive trees take root in dark soil, rich in minerals left by centuries of eruptions. Their fruit is picked by hand on steep volcanic slopes, in the shadow of an active volcano, then pressed into an oil that carries the Denominazione di Origine Protetta (D.O.P.), certifying its origin in one of Sicily's most celebrated growing areas. Deep golden, with a fruity aroma and a peppery finish, it's an oil shaped by fire and earth, and one you won't find anywhere else.
- D.O.P. certified, from the slopes of Mount Etna
- Cold-extracted to preserve its full flavour
- Low acidity, a hallmark of premium quality
- Perfect for dressing a classic Sicilian pane cunzato, finishing grilled fish, meat and vegetables, or drizzling over gelato for a surprising dessert
For drizzling, dipping, sautéing and finishing, this is the olive oil Nonna uses for the dishes that matter most. Now it's yours.
Casa Cunzata. Come home to Sicily.